The Recipe
Almond Olive Tapenade Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Vintage Mixer
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 6 ounce can of green pitted olives
- 1/4 cup sliced almonds (toasting them is optional)
- 1 teaspoon capers
- zest of 1/2 lemon
- 1/2 tablespoon lemon juice
- 2 tablespoons olive oil
- sea salt to taste (you don't need much because of the saltiness of the olives)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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