The Recipe
Roasted Pork Chops with Peaches and Green Beans
COOK TIME : a few secondsPREP TIME : a few seconds
From Vintage Mixer
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 cup couscous
- 1 tablespoon of fresh parsley chopped (optional)
- 1 tablespoon olive oil
- 4 bone-in pork chops (3/4 inch thick; about 2 pounds total)
- kosher salt and black pepper
- 1/4 teaspoon red pepper flakes
- 3 peaches, cut into wedges
- 1 cup green beans
- 1 small red onion, cut into thin wedges
- 1/3 cup white wine vinegar
- 1 tablespoon honey
- handful of fresh basil leaves
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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