Avocado Coconut Oil Tartine

By 101 Cookbooks (697 recipes)
Avocado Coconut Oil Tartine

Description

This tartine sandwich is tops - a slather of pure coconut oil topped with smashed avocado, and finished with garlicky toasted macadamia nuts, squash blossoms, and slivered scallions.

Ingredients

  • 3/4 cup toasted and chopped macadamia nuts 1 small clove garlic, finely grated zest of one medium orange 4 squash blossoms, cut into chiffonade scant 1/2 teaspoon fine grain sea salt, or to taste 4 slices good levain bread, sliced 3/4-inch thick 4 tables

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Instructions

Read the preparation instructions at 101 Cookbooks


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