Shrimp and Arugula Pesto Grilled Pizza

INGREDIENTS

• ½ cups Italian Dressing
• ¼ cups Honey
• ¾ pounds Raw Shrimp (16/20 Size)
• 1 whole Red Bell Pepper, Stem And Seeds Removed Then Thinly Sliced
• 1 whole Yellow Bell Pepper, Stem And Seeds Removed Then Thinly Sliced
• 2 bunches Green Onions
• 1 Tablespoon Olive Oil
• 5 ounces, weight Salt And Pepper, to taste
• 3 cloves Arugula
• 1 whole Garlic
• 2 Tablespoons 1 Inch Size Knob Of Ginger, Peeled And Roughly Chopped
• ½ cups Green Curry Paste
• 2 Tablespoons Honey Roasted Peanuts
• 1 teaspoon Honey
• ¾ cups Sriracha
• 1 whole Coconut Milk
• 1 cup Medium To Large Size Pizza Crust (like Boboli)