Stone Fruit and Burrata Salad

By Vintage Mixer (197 recipes)
Stone Fruit and Burrata Salad

Ingredients

  • 1 cup crusty bread
  • 10 basil leaves
  • 6 stone fruits (peaches, nectarines, apricots etc)
  • balsamic vinegar *
  • burrata cheese
  • handful of cherries, pitted and sliced in half
  • olive oil, salt and pepper

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Instructions

Read the preparation instructions at Vintage Mixer


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