The Recipe
Peach Tart
COOK TIME : 20 minutesPREP TIME : 10 minutes
From Tasty Kitchen
likes7
pins12
tweets0
9
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- ½ cups All-purpose Flour
- ½ cups Whole Wheat Pastry Flour
- 8 Tablespoons Margarine Or Butter, Softened
- 2 Tablespoons Brown Sugar
- 2 Tablespoons Egg Substitute
- 4 whole Large Peaches, Pitted And Siced
- 1-½ teaspoon Stevia
- ¼ cups Water
- ½ teaspoons Cornstarch
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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