The Recipe
Barbecued black bream with fennel and lemongrass recipe
COOK TIME : 15 minutesPREP TIME : 20 minutes
From lovefood.com
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 x 500g black sea bream (or, even better, gilthead bream when in season)
- 2 stems lemongrass
- 2 heads fennel
- 0.5 bunch dill
- 1 glug good-quality olive oil
- 1 banana leaf
- 4 star anise
- 1 sea salt
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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