The Recipe

Beetroot seed cake

COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
Beetroot seed cake
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • or oil, for greasing butter
  • 225g/8oz self-raising flour
  • half a teaspoon bicarbonate of soda
  • a level teaspoon baking powder
  • half a teaspoon ground cinnamon
  • 180ml/6¼fl oz sunflower oil
  • 225g/8oz light muscovado sugar
  • 3 free-range eggs
  • 150g/5oz raw beetroot
  • juice of half a lemon
  • 75g/3oz sultanas
  • 75g/3oz mixed seeds (such as sunflower, pumpkin and linseed)
  • 8 tablespoons icing sugar
  • a little lemon juice
  • , to garnish poppy seeds

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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