The Little Green Salad

INGREDIENTS

• Arugula
• Small nuts or seeds, toasted (pine nuts, sunflower seeds and sliced almonds are great)
• Freshly grated Parmesan
• 1/4 cup olive oil
• 2 tablespoons lemon juice (more to taste)
• 2 teaspoons Dijon mustard
• pinch sea salt
• pinch freshly ground black pepper
• Sliced cherry tomatoes, avocado and sunflower seeds
• Thinly sliced cucumbers, radishes and almonds
• Thinly sliced fennel and pine nuts