The Recipe
Lentil & tomato salad
COOK TIME : 20 minutesPREP TIME : 5 minutes
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 250g dried Puy or green lentils , rinsed
- juice ½ lime and juice ½ lemon
- 1 tbsp white wine or cider vinegar
- 1 red onion , thinly sliced into rings
- 2 tbsp extra-virgin olive oil
- 1 tsp ground cumin
- 1 small garlic clove , crushed
- 2 tbsp mango chutney
- handful coriander , roughly chopped
- 250g cherry vine tomatoes , halved
- 85g baby spinach , washed and thoroughly dried
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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