The Recipe
Pesto Millet, Asparagus, and Soft Boiled Eggs
COOK TIME : 15 minutesPREP TIME : 15 minutes
From Naturally Ella
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 cups packed basil leaves
- 2 clove garlic
- ¼ cup raw pine nuts
- ⅓ cup Parmesan cheese*
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- ½ cup millet
- ½ lb asparagus
- 1 tablespoon olive oil
- ¼ teaspoon salt
- 2-3 large eggs
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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