The Recipe
Chicken Tikka Masala
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 1/2 pounds boneless, skinless chicken breasts (3 to 4 breast halves total)
- 1/4 cup plain whole-milk Greek-style yogurt
- 2 tablespoons peanut oil
- 2 teaspoons fresh lime or lemon juice
- 1 large clove garlic, minced
- 1 tablespoon ground coriander
- 1 1/2 teaspoons ground cumin
- 1/2 teaspoon ground cardamom
- 1/2 teaspoon ground nutmeg
- 1 1/2 teaspoons paprika
- 1/2 teaspoon cayenne
- 1 tablespoon grated peeled fresh ginger (from 1-inch piece)
- 4 tablespoons (1/2 stick) unsalted butter
- 1 large white onion, finely chopped
- 1 1/2 cups canned tomato purée (see Cook's Notes for a fresh-tomato alternative)
- 3/4 cup water
- 1/2 cup heavy cream or half-and-half
- 1 1/4 teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 cup chopped fresh cilantro plus additional sprigs for garnish
- Naan (Indian flatbread) and/or cooked
- Meat mallet or rolling pin, Microplane
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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