The Recipe
Sausage-Cheddar Biscuits
COOK TIME : 20 minutesPREP TIME : 25 minutes
From Brown Eyed Baker
likes44
pins7,047
tweets0
9
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- ½ teaspoon baking soda
- 1 teaspoon salt
- ½ cup unsalted butter, cut into cubes
- 1 pound bulk breakfast sausage, cooked and drained
- 8 ounces sharp cheddar cheese, diced
- 1 cup buttermilk
- 2 tablespoons unsalted butter, melted
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
414
1,106
0
1,116
4,911
0
346
594
0
7,479
2,470
0
More from this Publisher
28
13,064
0
9
1,265
0
0
1,402
0
53
52,060
0