The Recipe
Pistachio Brittle
COOK TIME : 25 minutesPREP TIME : 15 minutes
From Brown Eyed Baker
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 cups granulated sugar
- 1 cup water
- ½ cup light corn syrup
- ½ teaspoon kosher salt
- 2 tablespoons unsalted butter
- ½ teaspoon baking soda
- 3 cups (about 16 ounces) roasted, salted pistachios
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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