The Recipe

Jalapeño Popper Dip

Name: Jalapeño Popper Dip
Prep time: 15 min
Cook time: 30 min
Yield: 6 to 8 servings
Ingredients: 16 ounces cream cheese, at room temperature; 1 cup mayonnaise; 8 pieces of bacon, cooked and chopped up; 6 jalapeños, minced (if you can't get fresh, substitute a 4-ounce can diced jalapeño peppers, drained); 2 cloves garlic, minced; ½ teaspoon cumin; 1½ cups shredded cheddar cheese; :; 1 cup panko breadcrumbs; 1 cup grated Parmesan cheese; 4 tablespoons unsalted butter, melted

COOK TIME : 30 minutesPREP TIME : 15 minutes

From Brown Eyed Baker

likes636

pins39,329

tweets0

11

Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

16 ounces cream cheese, at room temperature
1 cup mayonnaise
8 pieces of bacon, cooked and chopped up
6 jalapeños, minced (if you can't get fresh, substitute a 4-ounce can diced jalapeño peppers, drained)
2 cloves garlic, minced
½ teaspoon cumin
1½ cups shredded cheddar cheese
:
1 cup panko breadcrumbs
1 cup grated Parmesan cheese
4 tablespoons unsalted butter, melted

DIRECTIONS

Read Directions

NUTRITION