The Recipe
Three-Cheese Baked Macaroni & Cheese
COOK TIME : 12 minutesPREP TIME : 15 minutes
From Brown Eyed Baker
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 pound elbow macaroni
- 1 tablespoon butter
- 2 cloves garlic, minced
- 3 eggs
- 1 can (12 ounces) evaporated milk
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1 1/2 cups (6 ounces) shredded Wisconsin Sharp Cheddar Cheese
- 1/2 cup (2 ounces) shredded Wisconsin Monterey Jack Cheese
- 1/2 cup (1 ounce) grated Wisconsin Parmesan Cheese
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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