The Recipe

Blueberry-Lemon Buttermilk Bundt Cake

COOK TIME : a few secondsPREP TIME : 20 minutes
From Brown Eyed Baker
Blueberry-Lemon Buttermilk Bundt Cake
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14

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • :
  • 2½ cups + 2 tablespoons all-purpose flour, divided
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1¾ cup granulated sugar
  • Zest of 1 lemon
  • 1 cup unsalted butter, at room temperature
  • 3 eggs, at room temperature
  • ½ teaspoon vanilla extract
  • ¾ cup buttermilk
  • 3 cups blueberries
  • 2 cups powdered sugar
  • 2 to 3 tablespoons milk
  • 1 tablespoon unsalted butter, very soft

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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