The Recipe
Beer Battered Cod
COOK TIME : 8 minutesPREP TIME : 20 minutes
From Brown Eyed Baker
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 quarts canola or vegetable oil
- 1½ cups all-purpose flour
- ½ cup cornstarch
- 2 teaspoons salt
- ½ teaspoon cayenne pepper
- ½ teaspoon paprika
- Pinch of ground black pepper
- 1 teaspoon baking powder
- 1½ pounds 1-inch-thick cod filet, cut into eight 3-ounce pieces
- 1½ cups (12 ounces) beer, cold
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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