The Recipe
Smoked Salmon Frittata with Goat Cheese and Chives
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 lb. hot-smoked salmon
- 10 eggs
- 1/4 cup milk
- 1/4 tsp. salt
- 1/4 tsp. freshly ground pepper
- 4 oz. fresh goat cheese, crumbled
- 1 bunch fresh chives, chopped
- 1 Tbs. olive oil
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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