The Recipe
Pecan Pumpkin Filled Pancakes
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 oz. cream cheese, at room temperature
- 1 cup pecan pumpkin butter
- 2 cups all-purpose flour
- 2 Tbs. sugar
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 4 eggs, separated
- 2 cups buttermilk
- 4 Tbs. (1/2 stick) melted unsalted butter, plus more for cooking
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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