Chicken Meatballs with Ginger and Lemongrass

INGREDIENTS

• 1 lb. ground chicken
• 1 Tbs. soy sauce
• 1 Tbs. Asian fish sauce
• 1 Tbs. minced lemongrass, white portion only
• 1 Tbs. chopped fresh cilantro
• 1/2 Tbs. grated fresh ginger
• 1 garlic clove, minced
• Sea salt and freshly ground pepper, to taste
• 1/4 cup grapeseed oil
• 14 small lettuce leaves
• 4 green onions, thinly sliced
• 2 limes, cut into wedges