The Recipe
Spaghetti with Spicy Tomato Sauce
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 Tbs. olive oil
- 4 large garlic cloves, chopped
- 4 cans (each 28 oz.) canned diced plum tomatoes, drained
- 1 tsp. red pepper flakes
- Salt and freshly ground pepper, to taste
- 2 Tbs. salt
- 1 lb. spaghetti
- 1/4 cup thinly sliced fresh basil for garnish
- 1/2 cup freshly grated Parmigiano-Reggiano cheese, plus shards for garnish
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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