The Recipe
Cauliflower and Broccoli with Roasted Garlic Cloves
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 small garlic heads, cloves separated and
- peeled
- 2 Tbs. extra-virgin olive oil
- Salt and freshly ground pepper, to taste
- 1 head cauliflower, about 3/4 lb., cut into 1 1/2-
- inch florets
- 1 bunch broccoli, about 3/4 lb., cut into 1 1/2-
- Lemon wedges for garnish
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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