Overnight Cinnamon Rolls

INGREDIENTS

• 1 Tbs. (1 package) active dry yeast
• 1/2 cup warm water (105°F)
• 4 1/2 cups all-purpose flour, plus more as needed
• 4 eggs
• 1/4 cup granulated sugar
• 2 tsp. kosher salt
• 8 Tbs. (1 stick) unsalted butter, at room temperature
• 8 Tbs. (1 stick) unsalted butter, melted
• 1/2 cup granulated sugar mixed with 1 Tbs. ground cinnamon
• 1 cup confectioners’ sugar
• 1/2 tsp. kosher salt
• 2 Tbs. unsalted butter, melted
• 2 Tbs. milk
• 1 tsp. vanilla extract