Classic Strawberry Shortcakes

INGREDIENTS

• 1 2⁄3 cups all-purpose flour
• 2 Tbs. sugar
• 1 Tbs. baking powder
• 1 tsp. finely grated lemon zest
• 3⁄4 tsp. salt
• 8 Tbs. (1 stick) cold unsalted butter, cut into
• small pieces
• 3⁄4 cup buttermilk
• 1⁄2 tsp. vanilla extract
• 4 cups strawberries, hulled and cut into slices
• 1/4 inch thick
• 1⁄4 cup sugar
• 3/4 cup heavy cream, well chilled
• 1/2 tsp. vanilla extract