The Recipe
Craftsteak Spinach Gratin
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3 Tbs. unsalted butter, plus more for greasing
- 1 cup fresh bread crumbs
- 1/3 cup grated Parmigiano-Reggiano cheese
- 2 tsp. vegetable oil
- 2 lb. baby spinach
- 2/3 cup heavy cream
- 2/3 cup half-and-half
- 1/4 cup diced yellow onion
- 1 Tbs. plus 1 tsp. all-purpose flour
- 1 clove
- Pinch of freshly grated nutmeg
- 1 bay leaf
- 1 fresh thyme sprig, plus leaves from 1 thyme sprig
- 1/2 cup grated Emmentaler cheese
- Kosher salt and freshly ground white pepper, to taste
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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