The Recipe

Roast Pork Loin with Rosemary and Garlic

COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
Roast Pork Loin with Rosemary and Garlic
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 8 garlic cloves
  • 1/4 fresh rosemary leaves
  • 1/2 kosher salt plus more
  • 2 olive oil
  • 1 4-pound boneless pork loin
  • Freshly ground black pepper
  • 2 dry white wine

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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