The Recipe
Summer Squash Sauté
COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 summer squash and/or zucchini, cut into matchsticks
- 1 kosher salt plus more
- 1/4 sliced almonds
- 2 olive oil
- 2 garlic cloves, sliced
- 1/4 crushed red pepper flakes
- 1/4 finely grated Parmesan
- Freshly ground black pepper
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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