The Recipe

Arugula-Orange Salad with Pomegranate-White Wine Vinaigrette

COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
Arugula-Orange Salad with Pomegranate-White Wine Vinaigrette
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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 1 pomegranate
  • 1/3 cup extra-virgin olive oil
  • 2 Tbs. white wine vinegar or raspberry vinegar
  • 1 tsp. sugar
  • 1/2 tsp. salt
  • Freshly ground pepper, to taste
  • 2 large navel oranges
  • 3 bunches arugula, tough stems removed
  • 1 small red onion, sliced crosswise into thin rings

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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