The Recipe

Penne with Lamb Ragù and Mint

COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
Penne with Lamb Ragù and Mint
likes1
pins33
tweets0

15

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 whole lamb shanks, each about 1 lb.
  • Salt and freshly ground pepper, to taste
  • 1/4 cup olive oil, plus more for drizzling
  • 3 leeks, white portion only, cut into small dice
  • 1 carrot, peeled and cut into small dice
  • 3 garlic cloves, sliced
  • 1/2 cup full-bodied dry red wine, such as Chianti
  • 1/2 cup light meat stock or chicken stock
  • 1 can (35 oz.) plum tomatoes, chopped, with juices
  • 1 bay leaf
  • 2 long strips orange zest
  • Small handful of fresh mint leaves, coarsely chopped, plus 3 sprigs
  • 12 fresh basil leaves, coarsely chopped
  • 1 lb. penne or cavatelli
  • 1 cup grated Pecorino Romano cheese

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

Other Tasty Recipes

Tabbouleh
Tabbouleh

published on Jul 18th 2013

by BBC - Food

198
2,531
0
Crispy Baked Chicken Cutlets
Crispy Baked Chicken Cutlets

published on Jul 18th 2013

by A Spicy Perspective

25
13,998
0
Roasted Tomato and Egg Grilled Cheese Sandwich
Roasted Tomato and Egg Grilled Cheese Sandwich

published on Jul 9th 2012

by Naturally Ella

39
15,203
0
"Pantry Raid" Chicken Enchilada Casserole
"Pantry Raid" Chicken Enchilada Casserole

published on Jul 18th 2013

by Allrecipes

1,170
2,458
0

More from this Publisher

Brisket with Carrots and Onions
Brisket with Carrots and Onions

published on Jul 18th 2013

by Williams-Sonoma

4
914
0
Roasted Chicken and Brie Frittata
Roasted Chicken and Brie Frittata

published on Jul 18th 2013

by Williams-Sonoma

12
1,405
0
Citrus Chiffon Pie
Citrus Chiffon Pie

published on Jul 18th 2013

by Williams-Sonoma

2
711
0
Overnight Cinnamon Rolls
Overnight Cinnamon Rolls

published on Jul 18th 2013

by Williams-Sonoma

667
2,912
0