The Recipe
Viennese whirl biscuits
COOK TIME : 30 minutesPREP TIME : 30 minutes
From BBC - Food
likes160
pins20,050
tweets0
8
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 250g/9oz very soft butter
- 50g/2oz icing sugar
- 250g/9oz plain flour
- 50g/2oz cornflour
- ½ tsp pure vanilla extract
- 100g/3½oz soft butter
- 200g/7oz icing sugar
- 75g/3oz seedless raspberry jam
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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