Frosted Flakes Macarons

By Picky Palate (370 recipes)
Frosted Flakes Macarons

Ingredients

  • 1 cup powdered sugar
  • 1 stick softened unsalted butter
  • 1 tablespoon honeyr
  • 1/4 cup Frosted Flakes Cereal
  • 200 grams powdered sugar
  • 25 grams granulated sugar
  • 45 grams finely ground up Frosted Flakes Cereal
  • 65 grams almond meal/flour
  • 95 grams egg whites (close to 3 large egg whites)

See a problem? Let us know

  • Yield
  • 22-24 macarons

Instructions

Read the preparation instructions at Picky Palate


Discussion


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