The Recipe
essential raised waffles
COOK TIME : a few secondsPREP TIME : a few seconds
From Smitten Kitchen
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 cup warm water (about 105 to 110 degrees, so not too hot)
- 1 packet (1/4 ounce, 7 grams or 2 1/4 teaspoons) active dry yeast
- 2 cups milk, warmed (again, not too hot
- 1 stick (4 ounces or 115 grams) unsalted butter, melted and cooled until lukewarm
- 1 teaspoon table salt
- 1 teaspoon granulated sugar
- 2 cups (250 grams) all-purpose flour
- 2 large eggs
- 1/4 teaspoon baking soda
- Oil or melted butter for waffle iron
- Powdered sugar, syrup or berries for serving
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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