The Recipe

Cauliflower Soup with Toasted Truffled Brioche Croutons

COOK TIME : 30 minutesPREP TIME : 15 minutes
From Bunkycooks
Cauliflower Soup with Toasted Truffled Brioche Croutons
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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 1/2 stick of butter (unsalted)
  • 1 head cauliflower
  • 1 small onion, chopped
  • 1 cup heavy cream
  • 2 quarts water or vegetable stock (I made homemade stock)
  • 1/8 cup butter (unsalted)
  • 1/8 cup truffle butter
  • 1/4 loaf brioche

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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