The Recipe

My Mom’s Muffins

COOK TIME : 18 minutesPREP TIME : 20 minutes
From The Pioneer Woman
My Mom’s Muffins
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 cup Whole Wheat Flour
  • 1/2 cup All-purpose Flour
  • 1/4 cup Ground Flaxseed/flaxseed Meal
  • 1 cup Regular Oats
  • 1/2 cup Packed Brown Sugar
  • 1/2 teaspoon Salt
  • 1 teaspoon Baking Soda
  • 2 teaspoons Baking Powder
  • 1/2 teaspoon Ground Cinnamon
  • 1/2 cup Walnuts, Roughly Chopped
  • 1/2 cup Raisins
  • 1 cup Buttermilk
  • 1 whole Egg
  • 1/2 cup Applesauce
  • 1 whole Banana, Mashed With A Fork
  • 1/4 cup Molasses
  • Extra Buttermilk As Needed For Thinning

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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