The Recipe

White Chicken Enchilada Slow-Cooker Casserole

COOK TIME : 4 hoursPREP TIME : 30 minutes
From Allrecipes
White Chicken Enchilada Slow-Cooker Casserole
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10

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 15 boneless, skinless chicken thighs or breasts
  • 1 (26 ounce) can condensed cream of chicken soup
  • 2 cloves garlic, chopped (optional)
  • 1 (16 ounce) container sour cream
  • 1 (7 ounce) can diced green chile peppers
  • 15 flour tortillas
  • 3 1/2 cups shredded Monterey Jack cheese
  • 1 (10 ounce) can sliced black olives (optional)
  • chives for garnish (optional)
  • black pepper to taste

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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