Petite Vanilla Bean Scones

By The Pioneer Woman (682 recipes)
Petite Vanilla Bean Scones

Ingredients

  • 1 whole Large Egg
  • 1 whole Vanilla Bean
  • 1/2 cup Whole Milk, More If Needed For Thinning
  • 1/4 teaspoon Salt
  • 2 sticks (1/2 Pound) UNSALTED Butter, Chilled
  • 2 whole Vanilla Beans
  • 2/3 cups Sugar
  • 3 cups All-purpose Flour
  • 3/4 cups Heavy Cream (more If Needed)
  • 5 cups Powdered Sugar, Sifted
  • 5 teaspoons Baking Powder
  • Dash Of Salt
  • GLAZE
  • SCONES

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  • Prep Time
  • Cook Time
  • Yield
  • 12

Instructions

Read the preparation instructions at The Pioneer Woman


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