The Recipe

Passover Brisket

COOK TIME : 7 hoursPREP TIME : 10 minutes
From The Pioneer Woman
Passover Brisket
likes535
pins74,176
tweets0

3

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 whole Beef Brisket, Trimmed Of All Fat (5 To 8 Pounds)
  • 1 bottle (24 Ounce) Ketchup Or Chili Sauce (make Sure It's Kosher)
  • 1 package Onion Soup Mix (make Sure It's Kosher)

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

Other Tasty Recipes

Yummy Grilled Zucchini
Yummy Grilled Zucchini

published on Aug 20th 2012

by The Pioneer Woman

1,817
664,538
0
Strawberry-Vanilla Bean Swirl Ice Cream
Strawberry-Vanilla Bean Swirl Ice Cream

published on Jun 22nd 2012

by Naturally Ella

0
1,431
0
Salted (and Other) Caramel Apples
Salted (and Other) Caramel Apples

published on Oct 24th 2011

by The Pioneer Woman

1,752
14,527
0
Apple crumble
Apple crumble

published on Jul 18th 2013

by BBC - Food

1,357
1,323
0

More from this Publisher

Shrimp Tacos
Shrimp Tacos

published on Apr 30th 2012

by The Pioneer Woman

1,444
14,526
0
Avocado Egg Salad
Avocado Egg Salad

published on Jul 13th 2011

by The Pioneer Woman

781
175,886
0
Veggie Cream Cheese Spread
Veggie Cream Cheese Spread

published on Jun 25th 2014

by The Pioneer Woman

18
16,003
0
Philly Cheesesteaks
Philly Cheesesteaks

published on Aug 5th 2013

by The Pioneer Woman

145
23,203
0