The Recipe
Smoked Trout Salad with Avocado Dressing
COOK TIME : a few secondsPREP TIME : 10 minutes
From A Spicy Perspective
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- For the Smoked Trout Salad:
- 1 bunch radishes, stems removed and sliced thin
- 2 large ripe peaches, pitted and sliced thin
- 5 oz. spring salad greens
- 12 oz. smoked trout, broken into chunks
- For the Avocado Dressing:
- 1 ripe avocado
- 1/4 cup plain Greek yogurt
- 1/2 a lemon, juiced
- 1/2 cup water
- 3/4 tsp. salt
- 2 Tbs. chive
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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