The Recipe

Stir-Fried Vegetables

COOK TIME : 10 minutesPREP TIME : 10 minutes
From Allrecipes
Stir-Fried Vegetables
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10

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 tablespoons light soy sauce
  • 1 teaspoon ground ginger
  • 2 tablespoons all-purpose flour
  • 1 cup low-sodium chicken broth
  • 1/4 cup cold water
  • 3 tablespoons vegetable oil
  • 4 green bell peppers, cut into matchsticks
  • 4 carrots, cut into matchsticks
  • 2 cups broccoli florets
  • 8 mushrooms, sliced

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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