Stir-Fried Brussels Sprouts with Garlic and Chile

INGREDIENTS

• 1/2 cup low-salt chicken broth
• 2 teaspoons sugar
• 2 tablespoons thinly sliced garlic
• 4 cups halved brussels sprouts
• 2 teaspoons soy sauce, preferably Thai thin soy sauce (such as Healthy Boy)
• 1/4 cup oyster sauce
• 4 teaspoons Thai fish sauce (nam pla)
• Pinch of ground white pepper
• 1/2 teaspoon (or more) 1/8"-thick slices of red Thai chiles
• 1/4 cup vegetable oil
• Kosher salt