Smothered Chicken Breasts

INGREDIENTS

• 1/2 cup all-purpose flour
• 1/4 cup seasoned bread crumbs
• 2 teaspoons garlic salt
• 1 teaspoon freshly ground black pepper
• 4 (6 ounce) skinless, boneless chicken breast halves, pounded thin
• 8 bacon strips
• 1 onion, sliced
• 1/4 teaspoon lemon-pepper seasoning
• 1/4 teaspoon Italian seasoning
• 1/4 teaspoon salt
• 1/8 teaspoon red pepper flakes, or more to taste
• 1/4 cup packed brown sugar
• 1/2 cup shredded Colby-Monterey Jack cheese