Sister Schubert's® Chicken Pot Pie with Bread Topping

By Allrecipes (46,614 recipes)
Sister Schubert's® Chicken Pot Pie with Bread Topping

Ingredients

  •  
  • 1 (10 ounce) package frozen peas, defrosted
  • 1 cup chopped onions
  • 1 cup green beans, cut into 1-inch pieces and blanched (optional)
  • 1 cup heavy cream
  • 1 tablespoon Dijon mustard
  • 1 teaspoon salt
  • 1/2 cup flour
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon freshly ground black pepper
  • 12 Sister Schubert's Parker House Style Rolls, sliced into 3 sections
  • 2 cups carrots, cut on an angle, blanched
  • 2 cups chicken broth
  • 2 tablespoons butter, melted
  • 2 tablespoons chopped parsley
  • 4 cups chopped roasted chicken
  • 5 tablespoons butter, divided
  • 8 ounces sliced mushrooms
  • For the filling:
  • For the topping:

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  • Prep Time
  • Cook Time
  • Yield
  • 8 servings

Instructions

Read the preparation instructions at Allrecipes


Discussion


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