The Recipe

Roast Pheasant

COOK TIME : 2 hoursPREP TIME : 15 minutes
From Allrecipes
Roast Pheasant
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 sprigs rosemary, leaves stripped and chopped
  • 1 tablespoon chopped fresh thyme
  • 1 cup olive oil
  • 1 whole pheasant, cleaned
  • salt and ground black pepper to taste

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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