Restaurant Style Salsa

By The Pioneer Woman (682 recipes)
Restaurant Style Salsa

Ingredients

  • 1 can (28 Ounce) Whole Tomatoes With Juice
  • 1 clove Garlic, Minced
  • 1 whole Jalapeno, Quartered And Sliced Thin
  • 1/2 cup Cilantro (more To Taste!)
  • 1/2 whole Lime Juice
  • 1/4 cup Chopped Onion
  • 1/4 teaspoon Ground Cumin
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Sugar
  • 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies)

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  • Prep Time
  • Cook Time
  • Yield
  • 12

Instructions

Read the preparation instructions at The Pioneer Woman


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