Peanut Butter Coffee Cake

INGREDIENTS

• 1/2 cup packed brown sugar, divided
• 2 1/2 cups all-purpose flour
• 3/4 cup JIF® Creamy Peanut Butter
• 2 tablespoons butter or margarine, melted
• 1/4 cup CRISCO® All-Vegetable Shortening
• 1 cup packed brown sugar
• 2 eggs
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1 cup milk