Mini Pumpkin Sage Balls with Balsamic Creme Fraiche

INGREDIENTS

• 3 tablespoons canola oil
• 1/2 cup finely diced onion
• 2 teaspoons minced garlic
• 2 1/2 teaspoons chopped fresh sage
• 3/4 cup pumpkin puree
• 3/4 cup dry bread crumbs
• 1 eggs
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 2 cups vegetable oil for frying
• 1 sprig fresh sage leaves
•  
• 1/4 cup sour cream
• 1/4 cup heavy whipping cream
• 1 teaspoon white sugar
• 1 tablespoon balsamic vinegar