Lasagna Bolognese

By Allrecipes (46,614 recipes)
Lasagna Bolognese

Ingredients

  •  
  • 1 (16 ounce) container ricotta cheese, broken apart with a fork
  • 1 (28 ounce) can Italian whole peeled tomatoes (such as La Valle®)
  • 1 1/2 tablespoons olive oil, divided
  • 1 cup dry red wine
  • 1 onion, coarsely chopped
  • 1 pinch ground cinnamon
  • 1 pound dry lasagna noodles
  • 1 pound ground beef
  • 1 pound shredded mozzarella cheese, divided
  • 1 pound sweet Italian sausage links, removed from casing and crumbled
  • 1 tablespoon fresh rosemary
  • 1 tablespoon fresh sage
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup heavy cream
  • 2 carrots, coarsely chopped
  • 2 stalks celery, coarsely chopped
  • 2 tablespoons all-purpose flour
  • 2 tablespoons olive oil
  • 3 cloves garlic, coarsely chopped
  • 3 eggs, lightly beaten
  • freshly ground black pepper to taste
  • kosher salt to taste

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  • Prep Time
  • Cook Time
  • Yield
  • 12 servings

Instructions

Read the preparation instructions at Allrecipes


Discussion


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