Indian Sabji Recipe

INGREDIENTS

• 2 tablespoons canola oil
• 1 teaspoon cumin seeds
• 1 teaspoon mustard seed
• 1 tablespoon ground coriander
• 1/2 teaspoon ground turmeric
• 1/2 teaspoon red chile powder
• 1/2 head cabbage, sliced
• 2 potatoes, chopped
• 1 tablespoon ginger-garlic paste
• 1 teaspoon salt
• 1/2 cup water, or as needed
• 1/4 cup chopped fresh cilantro, or to taste