Hot Artichoke and Spinach Dip II

By Allrecipes (46,614 recipes)
Hot Artichoke and Spinach Dip II

Ingredients

  • 1 (14 ounce) can artichoke hearts, drained and chopped
  • 1 (8 ounce) package cream cheese, softened
  • 1 clove garlic, peeled and minced
  • 1/2 cup frozen chopped spinach, thawed and drained
  • 1/2 teaspoon dried basil
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup grated Romano cheese
  • 1/4 cup mayonnaise
  • 1/4 cup shredded mozzarella cheese
  • 1/4 teaspoon garlic salt
  • salt and pepper to taste

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  • Prep Time
  • Cook Time
  • Yield
  • 12 servings

Instructions

Read the preparation instructions at Allrecipes


Discussion


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